Eight-treasure dessert rice	Large Snakehead Soup with       Candied Dates and Watereress
Fried shrimps in Japanese eel       sauce	Crucian Carp Soup with Red       Beans
Spiced Oysters in       Casserole	Deep fried egg rings with       coconut milk
Eggplant with Rice Vermicelli	Orange Flavoured Rib Steak in       Casserole
Sir fried sea cucumber intestines       and scallops in XO sauce	Mashed sweet potato balls with       red beans
Stuffed Japanese beancurd       pouches	Glutinous rice dumplings with       sesame peanut filling in syrup
Crisp Peanut Cakes (Lempeye)	Deep fried glutinous rice       dumpling with red bean paste
Radish cake	Corn broth with fish maw
Dried Black Moss with Oysters in       Casserole	Cashew Nuts with Giblets
Job's tears soup with lotus leaf       and haw	Fried Prawns with Asparagus

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