Chinese Dishes - Job's tears soup with lotus leaf and haw

Ingredient 180g shin of pork 1/4 lotus leaf 40g haw 20g raw job's tears 20g fried job's tears

Seasoning

• Some salt

1. Wash the lotus leaf.

2. Scald the shin of pork. Wash.

3. Wash haw and job's tears.

4. Put all ingredients and 8 cups of water into a pot. Bring the the boil over high heat. Then turn to medium heat and simmer for 1 hours. Season with salt.